Incheon Chinatown
Incheon Chinatown is Korea's oldest and largest Chinatown, established after the port opened to foreign trade in the late 19th century, and it's the acknowledged birthplace of jjajangmyeon, the black bean noodle dish that's since become a beloved Korean comfort food staple. Red lanterns, ornate gates, and murals depicting scenes from Chinese classics line the sloped streets.
Eating jjajangmyeon here is close to mandatory for most visitors, and the neighborhood connects easily on foot to other open-port heritage sites including Incheon Art Platform and Jayu Park up the hill.
Incheon Chinatown FAQs
Yes, Incheon Chinatown is widely credited as the birthplace of jjajangmyeon, now one of Korea's most popular comfort foods.
Yes, and the oldest, dating back to the late 19th century when Incheon opened as a treaty port.
Incheon Subway Line 1 to Incheon Station puts you right at the entrance.
Incheon Art Platform and Jayu Park are both within easy walking distance up the hill.
Lunchtime, to try jjajangmyeon when restaurants are freshest and least crowded, or evening for the lit-up streets.
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